Effects of Soil Salinity on Sucrose Metabolism in Cotton Fiber

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Effects of Soil Salinity on Sucrose Metabolism in Cotton Fiber

Cotton (Gosspium hirsutum L.) is classified as a salt tolerant crop. However, its yield and fiber quality are negatively affected by soil salinity. Studies on the enzymatic differences in sucrose metabolism under different soil salinity levels are lacking. Therefore, field experiments, using two cotton cultivars, CCRI-79 (salt-tolerant) and Simian 3 (salt-sensitive), were conducted in 2013 and ...

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Effects of Soil Salinity on Sucrose Metabolism in Cotton Leaves

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The Effects of Fruiting Positions on Cellulose Synthesis and Sucrose Metabolism during Cotton (Gossypium hirsutum L.) Fiber Development

Cotton (Gossypium hirsutum L.) boll positions on a fruiting branch vary in their contribution to yield and fiber quality. Fiber properties are dependent on deposition of cellulose in the fiber cell wall, but information about the enzymatic differences in sucrose metabolism between these fruiting positions is lacking. Therefore, two cotton cultivars with different sensitivities to low temperatur...

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COTTON Variability in Cotton Fiber Yield, Fiber Quality, and Soil Properties in a Southeastern Coastal Plain

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ژورنال

عنوان ژورنال: PLOS ONE

سال: 2016

ISSN: 1932-6203

DOI: 10.1371/journal.pone.0156398